Tender Choice Foods is an Australian family owned company established in 1985.
Tender Choice Foods produces a variety of cooked chicken meats which is free of gluten, soy protein, phosphate & preservatives as well as cooked bacon to industrial food manufacturers and food service sectors. . For more information on Tender Choice please visit
The Queen brand was inspired by Queen Victoria’s love for Vanilla, and today is synonymous with the very best Vanilla in the world. As it was at the time, renowned pharmacist Mr Edward Taylor of Queen Street, Brisbane also provided a range of extracts, tonics, fragrances and lotions incorporating vanilla that he made himself. Over the years Queen extended its' range into Colours, Extracts and Flavours loved by leading chefs and food brands across the world. Queen celebrated its 120th anniversary in 2017 and today is a world leader in sustainable, ethical sourcing of vanilla. For more information on Dr Oetker Queen please visit
Parsram Foods was formed in 1977, and was the first company to export chickpeas from Australia to India in 1978. Parsram pioneered the Australian pulse industry, taking it from a ‘stockfeed’ product to one of Australia’s largest consumer exports. Still 100% Australian family owned Parsram has diversified to become a comprehensive supplier of Rice, Oils, Pulses and a wide range of ethnic foods to the Australian market. For more information on Parsram Foods please visit
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